Fungicide Magnicur Boost 5 х 10 g ( 50 g total )

$26.90

Fungicide Magnikur Bust (Alyette 10 g) is a systemic  fungicide  with a protective effect. Quickly penetrates into the plant. Affects the germination of fungal spores and blocks the further spread of the disease. Strengthens the protective properties of plants against the penetration of infection into the plant.

Description

Cultivated crops: wild strawberries (strawberries), onions, cucumbers
Time of application of SZR: Spring Summer Autumn
Packing SZR: small
Fungicide effect: systemic
Fungicide type: chemical

 

Fungicide Magnikur Bust (Alyette 10 g) is a systemic  fungicide  with a protective effect. Quickly penetrates into the plant. Affects the germination of fungal spores and blocks the further spread of the disease. Strengthens the protective properties of plants against the penetration of infection into the plant.

 

 

Description of Fungicide Magnicur Boost

A systemic fungicide against fungi of the oomycete class provides better crop protection compared to contact fungicides. The drug is intended for the treatment of diseases of downy mildew and peronosporosis, which mostly affect cucumbers, hops and onions. Treatment should be carried out when the first signs of plant disease appear. It can be used both for the prevention of diseases and for the treatment.

Advantages:

 

  • Long protective period;
  • fast acting;
  • It is not washed off by watering and precipitation;
  • Not addictive;
  • Easy to apply;
  • Suitable for preventive purposes;
  • Improves plant immunity to diseases;
  • Does not burn plants during processing;
  • Safe for the environment.

 

Instruction:

culture

 

 

Harmful object

 

 

Method, processing time

 

 

The consumption rate of the drug

Open ground cucumbers

downy mildew

Vegetation processing.

12-20 g per 5 liters of water per 1 weave

Winter and spring rapeseed

downy mildew

Vegetation processing.

12-18 g per 5 liters of water per 1 hundred square meters

Onions (seeds)

downy mildew

Vegetation processing.

12-20 g per 5 liters of water per 1 weave

hop

downy mildew

Vegetation processing.

30-50 g per 10 liters of water per 1 weave

Strawberries (nurseries)

late blight fruit rot

Vegetation processing.

40 g per 1 weave

Apple tree

bacterial burn

The first treatment is during the full blooming of the first leaves. The second treatment – 4-5 weeks after the first. Treatment of near-stem circles of soil and boles below the grafting site

30-50 g per 10 liters of water 0.5-1 liters per tree

Apple, pear, peach, cherry

Phytophthora root collar rot

Watering under the root.

30-50 g per 10 liters of water 0.5-1 liters per tree

 

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